First Class lunch or dinner menu
Two courses £21.95 Three courses £24.95 Two courses with 75cl bottle of house wine £37 Three courses with 75cl bottle of house wine £40 |
First Class
Our seasonal menus use the finest local ingredients. We like to keep them as fresh as the food we serve and our talented chefs are constantly innovating to bring you delicious new combinations. Take a look at what you can expect when you're travelling with us.
Stock availability can sometimes affect what food and drink we can serve on our trains. Your host will let you know if something is unavailable and see if you’d like an alternative.
To start
Handmade seasonal root vegetable soup |
A real winter warmer. Served with a warm crusty roll and proper Welsh Shirgar butter.
Classic prawn cocktail |
Sweet prawns on crisp gem lettuce with tomato and cucumber, topped with Marie rosé sauce and a touch of paprika. It’s served with fresh wholemeal bread and Welsh Shirgar butter.
Grilled goats cheese |
Goats cheese grilled to perfection, sat on a toasted savory muffin. We top it with a delicious beetroot chutney, peppered rocket and balsamic dressing.
Your main course
Welsh turkey parcel with all the trimmings |
Welsh turkey parcel stuffed with sage, cranberry and sausage and wrapped in bacon. We serve it with seasonal vegetables, crispy roast potatoes, pigs in blankets and a rich gravy.
Pan-seared salmon |
Mouth-watering salmon fillet served with parsley pom purée and creamed spinach topped with charred spring onions, garnished with zesty lemon oil.
Our nut-less roast |
A roasted loaf made with pumpkin seeds, sunflower seeds, mushrooms and herbs. We serve it with seasonal vegetables, crispy roast potatoes and a rich vegetarian gravy.
For dessert
Traditional Christmas pudding |
Classic Christmas pud served with our rich brandy sauce. The perfect way to finish a festive meal.
Chocolate orange truffle torte |
Our rich, decadent torte served with a raspberry compote Chantilly cream. Yummy.
A Welsh cheeseboard |
A selection of fine Welsh cheeses - Black Bomber Cheddar, Perl Wen and Perl Las.
We serve them with a warming spiced chutney, crackers and grapes for sweetness.
(£3 surcharge)
Wheat | | Soya | Dairy | ||
Eggs |
Fish |
Crustaceans | |||
Celery | Sesame | Mustard | |||
Nuts | Sulphur dioxide |
All food and drink is supplied by Transport for Wales. Products are subject to availability. Prices are correct as of 1 December 2024 and are subject to change.
View our Christmas lunch or dinner menu as a PDF
- Food allergies or intolerances?
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Before ordering, one of our team can help if you have food allergies or intolerances. They can confirm all specified allergens/ingredients in our food. We can’t guarantee our food is entirely free of allergens as we handle foods containing flour, eggs, milk, nuts, and other allergens in our kitchens. So there’s a cross-contamination risk.
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